Baked Camembert, Walnut and Mushroom Fricassee at Nelson Street Resturant

As you may or may not know, I detest mushrooms, but there are some exceptions such as when vegan Emma cooks them (she has a magical mushroom touch) and the other day when I went to take some pictures at the restaurant that my brother works at. While taking the pictures I got to try the baked camembert, walnut and mushroom fricassee. Well, I think the picture says...

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Sweet Potato and Aubergine Katsu Curry

Over the last 2 weeks I've been house/pug sitting for my mum's friend. It was like a dream because 1. I got to pretend to be a housewife 2. I got to look after Bentely the pug aka the cutest and most mischievous dog ever 3. She is a lovely, lovely lady who filled the fridge with vegetarian food for me! I was pretty excited about this fridge of food and what I could...

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Confessions of a Chocoholic Afternoon Tea, London Hilton, Park Lane

I'm not sure if I really believe in soul mates, but if I did Georgie would be mine (sorry Mr Hef). We are both boys under our super girly exterior (thats a bit of a lie, I look like a boy from the outside too), have oddly similar boyfriends and share a love of all things food and cake. I met Georgie when I started working at a chocolate shop in Southampton. She didn't like...

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Spicy Courgette Fritters with Lime and Coriander Tzatziki

Last week I got some courgettes in my veg box and although I eat them quite a lot, I couldn't decide what to do with them. Every time I opened the fridge, they were there, looking at me, making me feel bad about not eating them. So I took action and turned them in to fritters, mainly because my mum had brought me some spinach and pine nut balls and I couldn't decide...

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The Cake and Bake Show, Manchester 2013

So, this is my 200th blog post! When I started this blog I didn't even consider getting to 100 posts let alone 200, so today I feel proud. I think the best way to celebrate anything is with cake (or at least some kind of food) and luckily I was invited to the Cake and Bake show in Manchester last weekend. I really do have a massive soft spot for cake, so I've been...

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Refried Bean and Scrambled Tofu Tostada

I didn't get the nickname Fatty Heffa for eating small portions of healthy food. No it came from being an actual Fatty Heffa. I used to run a lot, so eating a massive amount of food didn't feel so bad, but one day I stopped running and didn't start again, due to cold weather/being lazy/any other excuse I could think of. 3 weeks ago I started running again which means I can...

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