Veggie World Milton Keynes

As a food obsessed, vegetarian Milton Keyneser there's not really much for me locally. I first discovered Veggie World when I gave up meat about 8 years ago, but then completely forgot about it until I started working with other veggies. I've mentioned before that I get really bad food envy, so after hearing them talking about it, I started trying to convince Scott to get...

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Fudge Nut Banana Bread

Last week I came in to possession of a lot of bananas and what do you do if you have lots of bananas? Make banana bread of course! I've made some plain stuff before and was looking for something a bit different. I came across this recipe and was sold, nuts, fudge and banana bread... amazing! I made a few substitutions, I used plain fudge from Morrisons because they didn't...

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French Onion Soup

I think I'm in New Years denial, I haven't made any proper resolutions (except to cook, eat and blog more) and I'm still eating like it's christmas. So while I'm reading magazines and blogs that are focusing on salads and low fat meals, I'm still eating chocolate for breakfast and lots of comfort foods for tea (followed by more chocolate).  So this is my excuse...

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Raspberry and Lemon Curd Muffins

A few weeks ago I entered The Pink Whisk's November baking challenge and to my disbelief I won! The prize was a fridge freezer, which I have now put in my 'bottom draw' along with my Jamie Oliver cheese knives for when my boyfriend and I move in together. I also won a handmade Pink Whisk apron and some homemade lemon curd, both amazing!  So after careful deliberation...

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